Product Description
Selected by hand, carefully and gently one by one, EOLIA Kalamata Olives are placed in brine with natural water fromTaygetos and sea salt, so that they debitter in a mild, natural way, without being slashed.
In this way, they keep imperishable their unique taste and beneficial qualities. The moment that they are ready, they are packed in brine with sea salt and traditional vinegar, offering a unique taste experience.
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